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    Colourful houses on the steep Amalfi Coast in Italy
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    Amalfi Coast and Tuscany — 2026 Travel Guide

    13 min

    Written by Matkustelu.fi

    Researched

    Where to stay on the Amalfi Coast, how to get around without a car and what it costs. Positano, Amalfi, Ravello and Sorrento compared, plus a Tuscany route.

    The Amalfi Coast and Tuscany are Italy's two most photographed regions, and they pair well on one trip: scenery and sea on the coast, wine, cities and quiet in Tuscany. This guide covers where to stay, how to get around without your own car and what two weeks in Italy realistically costs.

    Amalfi Coast villages compared

    Scroll the table sideways to see all columns.
    VillageFeelBeachPrice levelBest for
    PositanoIconic, steep, crowdedSpiaggia GrandeMost expensivePhotographers, honeymoons
    AmalfiLively small town, cathedralGood town beachMid-rangeFirst-timers, ferry links
    RavelloQuiet hill village, gardensNo beach of its ownMid to highPeace and views
    SorrentoServices, train linkCliff terracesMid-rangeA base without a car
    PraianoPositano's quiet neighbourSmall covesCheaperBudget and calm
    MaioriLongest, flattest beachLong sandy beachCheapestFamilies, limited mobility

    Positano is the prettiest and also the steepest: getting around means hundreds of steps. Sorrento is the most practical base, with a train from Naples and both buses and ferries along the coast.

    Getting around the coast

    - SITA buses run from Sorrento to Amalfi and Salerno. Cheapest option, but packed in summer and slow on the winding road.
    - Ferries between Sorrento, Positano, Amalfi and Salerno are the fastest and most comfortable option from April to October, with the best views and no motion sickness.
    - The Circumvesuviana train links Naples, Pompeii and Sorrento. Old and crowded, but cheap and frequent.
    - A rental car is more hindrance than help on the coast: the road is narrow and parking easily costs 5–8 € an hour. In Tuscany, a car is worth it.
    - A taxi or private transfer from Naples airport to Positano typically runs 100–140 €, which is reasonable split between four.

    Making fresh pasta is an unforgettable experience in Tuscany

    A one-week Tuscany route

    1. Florence, 2–3 nights. The Uffizi and Accademia with pre-booked tickets, the Duomo dome first thing in the morning.
    2. Siena, 1 night. Piazza del Campo empties of day-trippers in the evening.
    3. San Gimignano and Volterra, 1 night. Medieval towers and quiet lanes.
    4. Val d'Orcia, 2 nights at an agriturismo. Cypress roads, Pienza and the wineries of Montalcino.
    5. Lucca or Pisa, 1 night. Cycling the city walls of Lucca is underrated.

    A rental car opens up the countryside the trains don't reach. Remember that driving into a historic centre's ZTL zone triggers an automatic fine — park outside the walls.

    Season and the best time to go

    Scroll the table sideways to see all columns.
    MonthWeatherCrowdsNote
    Aprilaround 18–20 °CLowBlossom, cool sea, ferries start
    May–Junearound 22–27 °CRisingBest overall
    July–Augustaround 30–33 °CHighestPriciest, Italian holiday season
    Septemberaround 26–28 °CFallingWarm sea, harvest in Tuscany
    Octoberaround 21–23 °CLowCheaper, some coastal businesses close

    May, June and September are the sweet spot. From November to March the Amalfi Coast largely hibernates: ferries stop and many hotels close — Tuscany works year-round.

    Costs and daily budget

    Scroll the table sideways to see all columns.
    StyleBudget / person / dayIncludes
    Budgetaround 70–100 €B&B or agriturismo, trattoria meals, buses and trains
    Mid-rangearound 130–200 €Central hotel, restaurants, museums
    Amalfi sea viewaround 300 € and upSea-view hotel in season, ferries and taxis

    Food is easy to economise on: a coffee and cornetto at the bar counter costs about 3 €, while the same served at a table can triple. A lunchtime pranzo at a trattoria is clearly cheaper than dinner. Estimate your trip with our budget calculator.

    The romance of a gondola ride on the canals of Venice

    Food and wine by region

    On the Amalfi Coast you eat the sea: scialatielli ai frutti di mare, fresh mozzarella di bufala from Campania and lemon liqueur limoncello. Naples pizza is an hour away by train and worth trying in its original form.

    Tuscany tastes more rustic: ribollita bread soup, pici pasta, bistecca alla fiorentina and pecorino from Pienza. Chianti Classico is the everyday classic and Brunello di Montalcino the special bottle. Book winery tastings in advance — small estates don't take walk-ins.

    Practical tips

    - Pre-book tickets. The Uffizi, Accademia, Colosseum and Pompeii sell out in season. Buy weeks ahead.
    - Meal times. Lunch runs roughly 1–3 pm, dinner 8–10 pm, and many kitchens close entirely in between.
    - Coperto, a cover charge of 2–4 € per person, is normal and no tip is expected on top.
    - Church dress code. Shoulders and knees covered, or you won't get in.
    - Steps in Positano. If your knees or your suitcase object, choose Sorrento or Maiori.
    - Water is free. Public fountains are drinkable — refill your bottle.

    Who this trip suits

    The Amalfi Coast suits couples, scenery hunters and anyone who doesn't mind steep terrain and higher prices. Tuscany suits food and wine lovers, city fans and families who prefer a calm agriturismo to a beach resort. The combination works best over 10–14 days.

    ## Read next

    Plan the city leg with our Rome attractions 2026 guide, travel by rail with the Interrail guide, compare fares with cheap flights 2026 and cover risks with our travel insurance comparison. For islands, see the Greek islands comparison.

    Written by Matkustelu.fi

    Researched Published 20.2.2026

    The Matkustelu.fi editorial team curates travel information and planning tips. Always verify changing rules, prices and timetables with the original sources.

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